Cheesy Chicken Quesadilla Pie
3 cups cooked chicken
21/2 Cups cheddar cheese
1/2Cup cilantro
1 Can green chilies
1 small onion chopped
1 red pepper chopped
6 tortillas
11/2 Cups flour
3 eggs
11/4 Cup milk
Salt and pepper to taste
1. Preheat oven to 425
2. Combine chicken, 2 Cups cheese, cilantro, green chilies, onion, pepper, and salt and pepper to taste.
3. In two pie pans arrange 3 tortillas in each pan so all sides and bottom are covered. Pour half chicken mixture in one and half in the other.
4. Mix together flour, eggs, and milk until smooth. Pot half over one chicken pie, and half on the other. Sprinkle remaining cheese over pies.
5. Cook both pies for 30-40 minutes until toothpick comes out clean.
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